Campfire Biltong

A smokey chilli flavour made with premium ingredients, Campfire Biltong is all about getting back to the good old days of sitting around a campfire with your mates - without ever leaving home.

The smell of smoke that sticks to your hair and skin. The warm glow of the fire. Relaxing far away from the busyness of the city. We've captured this in one of our best flavours ever.

Close your eyes and have a chew, you’ll practically feel those hot embers float around ya, followed by that smokey campfire musk that we all know and love!

This Australian classic offers an amazing flavour experience that only gets better with every chew. So why not treat yourself to the adventure without boundaries... Campfire Biltong

Ingredients: Beef, salt, pepper, coriander, nutmeg, gluten-free worcestershire sauce (sugar, tamarind, onion, garlic), chilli powder, liquid smoke, potassium sorbate

THE CHIEF'S BILTONG RECIPE

Our Biltong uses a very old traditional South African recipe. These ingredients are used to flavour but also preserve the beef. Some brands soak their Biltong in vinegar to preserve it and this can dominate the flavour. Not our Biltong.

We sprinkle unique spices over our Traditional Biltong to give you the best quality Biltong with a huge range of flavours to chew through.

The Chief's Biltong is made from GRASS-FED Australian cattle. His marinades are all HAND CRAFTED and unique.